Top 5 Tips for Wine
© Spirit Media 2004-2008 All Rights Reserved
Five Tips for Wine
1.) Freeze leftover wine for use in a recipe some other day.
2.) Vacuum seal wine to drink the next day. Nothing preserves wine better.
3.) Make vinegar by adding some red or white wine vinegar to your leftovers for the home made stuff.
4.) Reduce leftover wine to a concentrate for use in sauces and other dishes; a great way to get a super-concentrated wine flavor without waiting for it to boil down.
5.) Add red wine to fresh pasta dough for red wine pasta. This is a flavored pasta that will taste as good as it looks.
Published: 02/07/06
© Spirit Media 2004-2008 All Rights Reserved
