Cranberry & Goat Cheese Salad
© Spirit Media 2004-2008 All Rights Reserved
Bored of ordinary lettuce and regular greens? Salads can be a lot more. This is one of my favorites, a great combination of flavors and textures that balance perfectly. And it takes less than 5 minutes to make!
1/2 cup dried cranberries
3/4 cup balsamic vinegar*
3 cups radishes, cut into chunks
8 oz fresh goat cheese, crumbled
1/2 cup celery leaves
1/3 cup pine nuts, toasted
1 cup extra virgin olive oi*l
Salt and pepper*
Combine the cranberries and vinegar in a small bowl and let sit for three minutes.
In a large bowl, gently combine remaining ingredients with your hands, being careful not to completely smash the goat cheese. Pile in center of a plate and garnish with soaked cranberries and a drizzle of vinegar.
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Yield: Serves 4
Published: 01/26/06
© Spirit Media 2004-2008 All Rights Reserved
